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Rice Krispie Treats

Indulge in the timeless delight of these gooey and crunchy Rice Krispie treats! With just three simple ingredients, these treats are quick and easy to make, perfect for satisfying your sweet tooth in no time. The combination of marshmallows and crispy rice cereal creates a heavenly texture that is irresistible to both kids and adults alike. Whether enjoyed as an after-school snack, at a birthday party, or simply as a nostalgic treat, these Rice Krispie treats are sure to bring smiles to your face!
Course: Dessert, Snack
Cuisine: American
Keyword: dairy free, easy dessert, gluten free, marshmallows, rice krispie treats

Ingredients

  • 1 tbsp butter or oil
  • 1 cup marshmallows
  • 1 cup rice cereal or cereal of choice

Instructions

  • Grease a baking dish and set aside.
  • In a pot, add the butter and allow to melt on low-medium heat.
  • Add the marshmallows and allow to melt.
  • Add the cereal and stir immediately. Continue to stir until all of the cereal is incorporated into the marshmallow-butter mixture.
  • Transfer rice krispie treats to the greased baking dish. Use a wooden spoon to press the rice krispie treats into an even layer.
  • Allow to cool completely. Slice and Serve.

Notes

This recipe can be scaled up or down easily according to how much you want to make.
You can make these with whatever cereal or dried goods you would like. Some ideas are broken pretzels, chopped graham crackers, crushed cookies, etc…
Add ins: chocolate chips, nut butters, dries fruits, nuts, sprinkles, caramel, flavored extracts, etc…